UNICO
BRAZIL – PERU
Three Arabica from Brazil and Peru come together in this smooth blend, with a good body and delicate acidity in where sweet hints of hazelnut and chocolate prevail. The ideal coffee for a first approach to specialty coffee, fully traceable and characterized by a direct trade that gives value to producers by creating a solid and supportive supply chain.
Roasted by:
PICAPAU
Fiumicino (Italy)
Typology: Specialty Coffee Blend
Composition: Brazil – Brazil – Peru
BRAZIL
Cultivar: Arabica – Yellow Catuai
Processing station: Mantiqueira de Minas
Processing method: Natural
BRASILE
Cultivar: Arabica – Yellow Catuai
Processing station: Mantiqueira de Minas
Processing method: Pulped natural
PERU
Cultivar: Arabica – Catimor, Caturra
Washing station: Oxapampa
Processing method: washed
COFFEE BREWING
This Arabica has been optimised
in the GROUNDtoENJOY format for Moka.
Follow our tutorial to
perfectly brew this coffee
Sensory Analysis:
Notes of
milk chocolate, hazelnut, sweet
DID YOU LIKE THE TASTING AND WOULD LIKE THIS COFFEE TO ACCOMPANY YOUR MORNINGS FOR THE WHOLE MONTH?
GET IT DIRECTLY FROM THE ROASTER
MYSTERY COFFEE BOX
This coffee is part of the Mystery Coffee Box project,
a collaborative project involving artisan roasters
to take you on a tasting journey
to discover the European specialty scene.
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THE ESSENSE WORLD? CONTACT US, WE WILL BE GLAD
TO SHARE WITH YOU OUR PASSION FOR COFFEE